Product Developer

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Technical expertise, culinary creativity, curiosity, and a passion for food and food-related issues. Over 10 years of experience in product development of soup, broth, organic, beverage, retort, aseptic, hot fill hold, HPP.  Enjoys studying food trends and using culinary and technical knowledge to create concepts and prototypes that bring these trends to life in a way that is meaningful for a particular brand. BS, Food Science and AS, Culinary Arts  Very motivated to move to Boston area.(P38056)

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